Magazine
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I Reneged on the Terms of My Study-Abroad Grants. What Do I Owe My Home Country?
The magazine’s Ethicist columnist on how to make amends after violating the conditions of a scholarship.
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In Rio de Janeiro, Architecture That’s in Sync With the Jungle
FOR AT LEAST half a decade, Juliana Ayako has been fascinated by a strange, slapdash house on a bare hillside that she passes when she drives from her home in Rio de Janeiro to her partner’s family farm on the outskirts of Teresópolis, a small city ...
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The Season’s Best Platform Boots for Men
John Lobb, $1,980, johnlobb.com.Credit...Mari Maeda and Yuji OboshiLoewe, $990, loewe.com.Credit...Mari Maeda and Yuji OboshiJil Sander, price on request, jilsander.com.Credit...Mari Maeda and Yuji OboshiBrunello Cucinelli, $1,550, shop ...
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You Won’t Just Love These Cold Noodles. You’ll Need Them.
Naengmyeon, a filling but light meal is a necessity for Koreans all over the world.
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Want to Understand Your Neighbors? Go to a Municipal Meeting.
Part theater, part dirge, occasionally part circus, the meetings on any given night fill with people united by a common cause.
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‘Who’s That Wonderful Girl? Could She Be Any Cuter?’
She’s Mona, the puppet heroine of “Nanalan’,” an old Canadian children’s show that has found a new audience on TikTok.
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At 40, J. Crew Shakes Off a Midlife Crisis
Twenty-two stories above the palm-tree-studded court of the Brookfield Place mall in Battery Park City, the J. Crew men’s wear designer Brendon Babenzien was dressed for work on a sunny October morning in a chambray shirt and jeans, topped by a ...
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Is It OK to Send Condolence Notes to Strangers?
A mother feels an urge to send her sympathies to the family of her son’s classmate who recently died, but she worries it could be an upsetting overstep.
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Let the Real Stretch Marks Rip
Various so-called imperfections now appear so often in ads and images for lingerie that some consumers doubt their veracity.
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The Luncheonette Serving New York’s Best Egg Creams
The owners of Lexington Candy Shop have, for over 98 years, refined their recipe and still make their syrups from scratch.